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Cigar Dinner on the Terrace

November 2015

The Club’s November 2015 Cigar Dinner, hosted by Hunters & Frankau, Tommy Wrey and Annabel’s new Bar Manager Helder Pinheiro, featured the finest Havanas available paired with the best expressions of American Whiskey - Booker's Bourbon and Rye. The cigar and whisky selection was expertly paired with a curated three course dinner on the Terrace.